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« paintings paintings, everywhere | Main | Emerging designer Porter Grey knows what I want. »
Thursday
Jun232011

Inn Brooklyn recipe


Herb Citrus Cordial (makes 4-5 pints)

Ingredients:

  • 6 cup sugar
  • Zest of 6 citrus, in large pieces of peel
  • 4 cups fresh citrus juice
  • 2 cup water
  • 8 cups loosely packed fresh basil or 2 cups lavender or 20 stalks of rosemary or some other herb you want to cordialize.

Method:

  • In a large pot bring sugar, zest, juice, and water to a boil, stirring until sugar is dissolved. Remove from heat.  Add the herbs and let the syrup infuse for at least 15 minutes.
  • Meantime prepare your canning jars.
  • Strain syrup through a fine sieve, squeezing out as much syrup as possible from the herb leaves before discarding them.
  • Boiling water process for 10 minutes.

Serve with vodka and a splash of soda water, or just soda water if you prefer!



Reader Comments (12)

this lookks AMAZINGG
I'm going to try to make it tomorrow!

XO Sahra
EffortlessCool

Thursday | Unregistered Commentersahra

This just looks pretty!!! And probably amazing!!! I do a cocktail recipe every Friday and always look for fun ones...I cannot wait to use this one (and of course credit where I found!!!)

www.MrsCapretta.com
Recipes Fashion Marriage

Friday | Unregistered CommenterEmily

Perfect shade of lavender! Now I really need a cup...

thekorpus

Friday | Unregistered CommenterGermaine

is the drink purple or is that the colouring of the glass?

Friday | Unregistered Commentertara

looks great!

http://soffisinglesstyle.blogspot.com/

Friday | Unregistered Commentersoffi

This looks like a delicious recipe, I'm going to try it this weekend!

http://www.designers-artists.com

Oooh, it looks absolutely beautiful! A definite must-try!

Friday | Unregistered CommenterSamuel

is this really lavender in color or its the glassware thats lavender?

Tuesday | Unregistered CommenterGigi

This is very different but looks so pretty. Would be a great talking point for a garden party.

http://thekeypieces.blogspot.com

Tuesday | Unregistered CommenterLou

What do you mean by canning process? Do you put the syrup in the cans and then put them in boiling water for ten minutes? I'm new to all of this!

Tuesday | Unregistered CommenterEmily

Where can I get the pitcher and glasses that you used for the lavender lemonade?

The drink itself is going to be amazing...for those that were wanting the lavender pitcher and glasses, here's a couple links to vintage sets...almost identical.
http://www.trocadero.com/stores/tasmark/items/847836/item847836.html
http://www.luckvintagedecor.com/blendo-glass/single-gallery/9459443

Monday | Unregistered CommenterAnderw

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